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Vibrant, rose petal, kaffir lime and mango.

Producer: Antonio Recinos Leonardo
Region: La Libertad, Huehuetenango
Variety: Catuai, Caturra, Bourbon, Typica
Process: Fully Washed
Altitude: 1100-1450m

Antonio Recinos Leonardo is a third generation coffee producer with Finca Nueva Armenia steeped in tradition, techniques and passion for almost 100 years. Even with this legacy, Antonio’s revenue didn’t cover his cost of production so he turned his attention to producing specialty grade coffee.

Through improved management and processing, Antonio receives much higher prices for his specialty grade coffee allowing him to invest money back into further improvements on his farm and to offer jobs to more people in the region. Antonio’s long-term goal is to sell 100% of his crop as specialty grade securing the economic and environmental sustainability of his farm for his family and his workers.

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